Bar Dough

Fresh Pasta Sauce

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  • Regular price $4.00

Fresh Pasta Sauce from Bar Dough! 

Pint: 2 Servings

  • Amatriciana (Tomato, Guanciale, Mirepoix) - $6 pint 
  • Tomato Sauce (San Marzano, Basil) - $4 pint

Bar Dough is an Italian kitchen that has an elevated take on traditional cuisine in a cozy neighborhood setting. Acclaimed chef Russell Stippich, along with partners/chefs Max Mackissock and Carrie Baird, designed a menu of inventive small plates, traditionally prepared meats and fish, handmade pasta & wood-fired pizza that has drawn rave reviews locally and nationally.